Item Electric heating Gas heating Diesel Coal-fired Dimensions (mm) Weight |
AH-16 35KW 5m³/h 2.5L/h 4kg/h 1800*1500*2600 800kg |
AH-32 52KW 6-7m³/h 3L/h 6kg/h 2200*1960*2630 1300kg |
AH-64 68KW 8-9m³/h 3.5L/h 8kg/h 2650*1970*2630 1400kg |
Rotary hot air circulation oven series
Main functions and useage
The rotary hot air oven is an ideal equipment for cookies, bread, cakes, poultry and aquatic products. Its characteristics: uniform fire color, unmatched by ordinary ovens; high-efficiency and energy-saving technology makes more full use of energy; imported components, super thermal insulation tight sealing and good thermal insulation performance, reduce heat loss to the greatest extent; Strong steam and sunlight can be used to observe the baking color of food through the glass of the oven door in time. The equipment adopts four types of electric heating, natural gas, diesel and coal, and users can choose according to local actual conditions.